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tart cherries
Made from 100% Cabernet Sauvignon this wine has a light bright pink colour
Matured in French barriques (about 30% new) for 10 months before bottling under cork
It’s your classic
Alfredo Maestro Viña Almate 2023 pignolo tart cherries50 50 Tempranillo and Grenache picked at two times (a dos tiempos). The first just a few days after veraison, and the second at full ripeness. All hand picked, de stemmed and crushed straight after picking. Natural fermentation in stainless steel with daily pump overs, macerated for 25 days. After settling and malolactic fermentation (approximately 20 30 days), the two picks are racked separately into used French barriques, and allowed to settle
