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Among the first Scottish distilleries to achieve organic certification (2000)
elegant mouthfeel
Notes of citrus and grapefruit peel develop with time
where the vineyards sit higher and cooler and ripen later than the ones on the famous slope below
Maitre de Chai Sonoma Mountain Skin Ferment Sauvignon Blanc Reserve 2023 REDBURGUNDYROUNDUP Among the first Scottish distilleriesThe skin contact riff on Matre de Chai's Ellison Sauvignon Blanc, drawn from the same 1969 planted Sonoma Mountain vines. A bit of time on the skins plus a touch of botrytis in 2023 pushes the wine into deeper, more aromatic territory: rose petal, orange peel, dried flowers, tangerine oil, nutmeg. Whole cluster pressed, native yeast fermented in neutral oak. Not a hard edged orange wine but a textural, perfumed white with extra grip and dimension. For
US$ 250.00
US$ 200.00
US$ 250.00
US$ 36.99
