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the cooler southwestern sector of Montalcino
different ground
I Suppose captures the flavor of plum from the fruit and almond from the seed
a founding member of the Brunello Consorzio in 1967
Jolie Laide California Trousseau Noir Blend 2024 PET-NAT the cooler southwestern sector ofCalifornia Trousseau on its own is rare enough; a Trousseau dominant blend rounded out with Cabernet Pfeffer, Gamay, and Poulsard is essentially a unicorn. Scott Schultz built Jolie Laide around exactly this kind of varietal curiosity, working with a small handful of organic growers across Northern California. The grapes go in whole cluster, get foot crushed, ferment with native yeast, and rest in neutral oak. The result is delicate and airy with
