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yeast and fresh bread
black raspberry
slightly warm finish
It opens with a detailed
BriO de Cantenac Brown, Margaux, France 2015 Fish yeast and fresh breadDark cherry, plum, mocha, espresso, licorice and spice are all amped up in the BriO, Cantenac Brown's second wine. Expressive floral and spice notes add attractive lift throughout. Pliant, open knit and inviting, the 2015 is a terrific choice for drinking now and over the next handful of years.
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