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The Farm's low vigour clay soils
It’s an exquisite release of this wine
Designed in AustraliaResponsibly Manufactured
the aromatics are complex and lifted with dense black fruits such as blackberries
Wild Duck Creek Estate Duck Muck Shiraz 2002 aperitif The Farm's low vigour clayWild Duck Creek Estate is a small multi generational family owned winery situated in Heathcote, Victoria. In 1994 David McKee coined the name Duck's Muck for some ferociously over ripe shiraz, left on the vine for several extra weeks. He now oversees the constantly refined process, displaying rheid like attributes. It has a naturally high acidity, which the original shiraz vineyard maintains, whilst being picked with sugars over 16%. Maturation is in
