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blood orange rind
Aged in large older barrels
The wine remains on gross lees
Nut butter
Etnella Villa Petrosa Rosso 2021 Normandy blood orange rindThese Nerello Mascalese grapes are taken from 70+ year old vines at 800m altitude. Macerated for 5 days in steel then 8 months in Concrete. No added sulphur.
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