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green peppercorn
Honeysuckle
they left to explore Oregon's other terriors and landed in western Oregon with its Pacific influence and rocky soils
which has been certified organic since 2014 and Demeter-certified biodynamic since 2017
Capitan Fanegas Rioja La Union 2021 Azores green peppercornOrganically farmed blend of 85% Tempranillo and 15% Graciano (25 years on average) in red white clay and sandy soils. 850 meters above sea level. Hand harvested. Destemmed manually, gravity fed into concrete tank for fermentation. The wine rests in old French oak for 12 months then rests in bottle for 6 months before release.
