French Bayonne Boneless Ham, 12 Lbs +700 Preserved in brine immediately after

Preserved in brine immediately after being harvested from an olive tree

Serve thin slices on a charcuterie platter with melons and a pinch of sea salt

Savor the spicy taste of Salumeria Biellese Hot Pork Coppa

Product of Japan

French Bayonne Boneless Ham, 12 Lbs +700 Preserved in brine immediately afterThis rich, Boneless Ham from France is air cured Slice thin and enjoy on a charcuterie platter with cheese and fruit. Try it as an alternative to Italian prosciutto or Spanish serrano ham. This type of ham has been produced in the heart of French Basque Country for over 1,000 years. Delpeyrat French Bayonne Boneless Ham is a revered and protected air cured ham French Prosciutto with a melt in your mouth, rich, fruity, slightly salty flavor. To qualify