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it strikes the perfect balance between drinkability now and cellaring potential through 2034
creating wines that felt like the perfect synthesis of the two
no filtration
At 25% ABV with only 170 g/l sugar—significantly drier and stronger than typical French fruit liqueurs (which run 200–250 g/l)—this is a liqueur for people who usually don't drink liqueurs
Mortellito Terre Siciliane Bianco Cala Iancu 2023 2025 L'Assemblage Part 2 it strikes the perfect balanceDario Serrentino farms in the Val di Noto, the southeastern corner of Sicily that sits at roughly the same latitude as North Africa: chalky limestone, relentless sun, and the Ionian Sea a few kilometers off. Cala Iancu is his white mostly Grillo with a bit of Catarratto, given a single night on the skins, fermented spontaneously in steel, and bottled with barely any sulfur. It tastes like the place it comes from: citrus, sea spray, white flowers and a
US$ 55.00
US$ 35.95
US$ 85.95
