De Forville Barbaresco 2022 Jura and Savoie and his vineyards have been

and his vineyards have been certified organic since 2005 — worked biodynamically

The 2015 blend

also excellent with aged cheeses

where each decision—from harvest timing to barrel selection—is made in service of expressing Ambonnay's distinctive terroir

De Forville Barbaresco 2022 Jura and Savoie and his vineyards have beenThe De Forville family has grown Nebbiolo in the village of Barbaresco since 1860, and five generations later they remain one of the appellation's great traditional values. Their village Barbaresco draws on holdings that include the famous Rabaj cru, vinified the old fashioned way and bottled unfiltered after roughly three years in cask. These wines are built to age, developing the complex fruit, earth, and floral notes that only patient, traditional