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Eleven hectares of thirty-year-old vines aged in large foudres for ten months yield a wine of remarkable purity and intensity
which pulsates with intensity
winter citrus
there is a blend of smoothness and spice
Hana Makegeolli Yakju 14 Rice Wine CS20230516 Eleven hectares of thirty-year-old vinesNew York. Light bodied, dry, with subtle notes of melon, citrus and grain Pairs with Raw Oysters, Korean Hwe, Smoked Trout. Hana Makgeolli signature clarified brew and ideal introduction to nuruk vs. koji based rice wines.
US$ 29.50
US$ 29.50
US$ 29.50
US$ 29.50
