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Ships within 48 hours · Estimated delivery Sep 14 - Sep 19
and aroma of any pasta dish
6-lbs container is ideal for catering services and large gatherings
Agostino Recca Fillets of Anchovies are tender
With a wide girth and a large slice
Zuarina 18 Month Aged Prosciutto di Parma, 17 Lbs biolea and aroma of any pastaThis Parma Prosciutto is an authentic Italian ham The unique flavor of authentic prosciutto is a result of salt, air, and time. Enjoy this Italian prosciutto as part of a gourmet charcuterie board. Zuarina 18 Month Aged Prosciutto di Parma is a dry cured ham produced in Parma, Italy. The distinctive flavor of this variety of prosciutto sets it apart from the similar prosciutto di San Daniele DOP as well as prosciutto cotto, which is cooked and not
US$ 2495.00
US$ 1395.00
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US$ 1495.00
