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Very deep crimson
sliced oranges and black fruit
umami-driven Junmai
This will drink incredibly well for the next 10-12 years
NV | Buganza Uva e Mani 'Elide' Orange Arneis | Piemonte Chateau Vincens Very deep crimsonThe Uva e Mani Elide is a dynamite expression of what skin fermentation with white grapes can be. Coming from a 30 year old vineyard of predominately Arneis, but with a bit of Favorita too, these grapes were hand harvested and brought to the cellar for natural co fermentation in concrete vats. After about 8 days of skin time, the grapes were pressed and put back in the vats to continue, as well as to complete malolactic fermentation. The wine rested
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