1999 | Mas Amiel Maury Millésime | Maury The Stellenbosch Collection Serve it with longneck clams

Serve it with longneck clams over a bed of freshly-made egg noodles

wild hedgerow and sous-bois bouquet that demands a bit of coaxing from the glass

juicy fruit on the palate

Shows bitter grapefruit pith acidity and a smoke note on the well-defined finish

1999 | Mas Amiel Maury Millésime | Maury The Stellenbosch Collection Serve it with longneck clamsA single vintage Maury vin doux naturel from Grenache Noir, aged for decades in the estate's oxidative cellars. Deep garnet mahogany, with aromas of black cherry, cocoa, fig, walnut, and gentle rancio spice. Velvety and concentrated on the palate, with chewy tannins, bright acidity, and a long, layered finish of dried fruit and coffee. From biodynamically farmed vines in Maury.