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with numerous engraved ads for items sold at the department store of Flint & Barker
Whitney Otawka is the award-winning chef of Greyfield
A hybrid cookbook
France: Restaurant Martin
(Fruit) Grigson, Jane. Jane Grigson's Fruit Book. Elizabeth David with numerous engraved ads forGlossary to the American edition by Judith Hill. Illus. with drawings by Yvonne Skargon. Jacket. First American Edition. NY: Atheneum, 1982. Grigson's beautiful companion to her Vegetable Book, with recipes using seasonal fruit, including uncommon ones like dewberry, arbutus, sour sop, cherimoya, feijoa, Japanese medlar, Indian fig, physalis, sapodilla, and sorb apple. A bit of chipping to jacket spine head, else very good.
