Bozal Pechuga Mezcal grain alcohol At 750+ meters elevation

At 750+ meters elevation

Pair with dover sole or another light white fish for a lovely midweek supper

and will be even after years in the cellar

and Cabernet Sauvignon in Chateau Musar Pere et Fils 'Hochar' Red

Bozal Pechuga Mezcal grain alcohol At 750+ meters elevationOn the steep precarious hillsides of Oaxaca, Guerrero and Durango varieties of agave, indigenous to the region, grow wild and are heavily sought after by the local mezcaleros. These varietals produce flavors that are exotically intense, with rich earth tones and savory smokiness. From the heart of the maguey these flavors are traditionally extracted to produce mezcal that is wildly refined. Bozal believes that something wild produces a far richer