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The intensity of this wine provides all the impetus required for long term cellaring
This wine displays an intense ruby red color
Post primary ferment we allowed the wine to go through 100% malaolactic fermentation and stirred occasionaly during maturation
This change reflects a conceptual shift as Carlos removes old
Cordero Di Montezemolo Barbera D'Alba DOC 2023 Size::1 Bottle The intensity of this wineCordero di Montezemolo Barbera dAlba DOC 2023 is a dry red wine from Piedmont, Italy, made entirely from the Barbera grape variety, which is known for its naturally high acidity, bright fruit character, and easy drinkability. It shows a medium body with vibrant aromas of blackberry, plum, cherry, and subtle spice, along with hints of cocoa and earthy notes from short oak aging, while the palate is fresh and juicy with soft tannins and a lively, food
