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(Japanese) Quick & Easy Chilled Desserts from the Japanese Kitchen (Joie) Lombardy Renowned nutritionist and cooking instructor

SKU 9641703160
4.8
USD25.00 USD45.00

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Description

Renowned nutritionist and cooking instructor Madhu Gadia delivers a wonderful new recipe collection that is perfect for vegans looking for fresh ideas

This one-of-a-kind

James Beard's classic work on pasta

a triathlete in training

(Japanese) Quick & Easy Chilled Desserts from the Japanese Kitchen (Joie) Lombardy Renowned nutritionist and cooking instructorIllus. with step by step photographs. 10. 25x8. 25", jacket. First Edition. Tokyo: Joie, 1999. 70 recipes for traditional Japanese chilled desserts, including milk kanten, honey ginger ice cream, sour plum drink, green plum liquor jelly, etc. Step by step photos help you become an expert.

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