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the very earth we grow our grains in
Georgetown
this gem of a cookbook will provide you with endless ideas for whipping up delicious meals and snacks
It's the ultimate pound cake
Tequila, Mezcal & More Discover, Sip & Mix the Best Agave Spirits (Anna Bruce) Damaged Book the very earth we growMexico based agave journalist and photographer Anna Bruce dives into everything you need to know about tequila, mezcal, bacanora, raicilla and sotol, the people behind the bottles, and the many ways to enjoy your drink. Learn the difference between tequila and mezcal and what actually counts as an agave spirit. Understand how the making influences the flavor in your glass. Savor the spirit in a cocktail, neat or in a series of flights. Complete with
