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Poiré pears and corms) certified in organic farming since 1996 supplemented by biodynamics for the soils
Whether it is braised lamb
which are harvested by hand and then pressed gently through whole grape pressing
while expressing the unique
Boizel Champagne La Montagne Premier Cru Blanc de Noirs NV charlottes-paradise Poiré pears and corms) certifiedThe Blanc de Noirs La Montagne is made exclusively from Pinot Noir from the best Champagne terroirs for this variety, including Cumires, Mailly and Chigny les Roses. Particular care is taken during the harvest to ensure that the grape skins do not stain the juice, which thus remains perfectly white. The colour is an intense bright gold with some amber glints. The lively, fine and creamy bubbles form a substantial ring. The nose reveals great aromatic
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