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The average age of the vines is in excess of fifty years
Fungus disease is controlled by the use of sulfur for powdery mildew and copper for downy mildew
12% Merlot and 6% Cabernet Franc from 41 year old vines
This muscular take on a Valpolicella has notes of brandied cherries
Canopus Blanco 2024 Croatia The average age of the
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