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chalky clay (known as aubuis)
soft tannins and a long
Made from a blend of 50% baco and 50% Ungi Blanc
Aromas of candied citrus emerge combined with notes of wood and vanilla
Weingut Dorli Muhr Ried Kirchweingarten Höflein 2019 croze-hermitage chalky clay (known as aubuis)Spring was long and rainy and provided the soils very well with humidty, which was definitely needed during an extremly hot and dry summer. Autumn was stable, and temperatures went down quite early. All together, 2019 is a fantastic vintage, probably the best of all the 2010 years with wonderful complexity and freshness.
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