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Mirgin ages a minimum of 35 months on its lees
Decant ahead and serve at cool room temperature
take a bit
Jean Orsoni and Juliette Puyperoux took over family vineyards here in 2020
Ciro Picariello, Fiano di Avellino, 2024 SO061124_Vetter2021 Mirgin ages a minimum ofBenchmark Fiano from one of Campania's reference producers. Ciro Picariello and his wife farm seven hectares high in the hills of Irpinia, split between the villages of Montefredane and Summonte at 1,600 to 2,100 feet, and that altitude is the secret to their electric, mineral whites. This is their estate Fiano di Avellino DOCG, fermented and aged on the lees in steel (no oak), built to drink well young but to age remarkably well too, ten to fifteen
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