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Sommelier’s advice:
Aaron Brasher
Serve after decanting the wine to allow the wine to express itself
the wine finishes with plummy fruits and smooth textures
Chateau Haut Monplaisir AOP Cahors Pur Plaisir 2016 garnacha-peluda Sommelier’s advice:Pur Plaisir 2016 A great Malbec of Cahors, cut for long years of guarding. Pure pleasure, pure power and pure elegance. Structured with finesse by silky tannins, it is a rich and round wine, almost fat. Exuberant and harmonious, all the elements that make up its taste seem to be in place. Its bouquet is opulent and generous, showing a multitude of black and red fruits walls and stewed, spices such as wild pepper and cinnamon, but also smoky notes,
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