Pay in 4 interest-free payments of $8.43 Learn more
Ships within 48 hours · Estimated delivery Sep 17 - Sep 22
The must is fermented in temperature controlled stainless steel thanks with approximately 15 days maceration
These precious bottles are as coveted as they are rare and have benefited from extreme care at every stage of the process
Based in Nuits-St-Georges
straight and fine
Jim Barry Clare Valley Assyrtiko 2025 domaine-matrot The must is fermented inClear, palest straw colour in the glass. Aromas of white peach, pineapple flesh and lemon verbena. The palate offers great fruit weight with flavours of apple spritz, white peach and old fashioned lemonade. A nice subtle acid line with a long refreshing finish.
US$ 154.50
US$ 110.50
US$ 108.50
US$ 159.00
US$ 107.50
US$ 35.99
US$ 79.90
US$ 78.99
US$ 190.00
US$ 2075.00
US$ 7250.00
US$ 5980.50
