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this champagne impresses with its elegance: the acidity is wonderfully lively and refreshing and presents the perfect
The region’s high altitude and cool climate create an elegant expression of Soave
packaged in Dame-Jeannes (large glass bottles of 30 to 50 litres)
The grapes are pressed as whole bunches and ferment with natural yeasts—the Roussanne in 1800-litre foudre and the remaining grapes in concrete vats (although Olivier has been experimenting with amphora from this vintage onwards)
Jeff Carrel - Bistrologie Blanc VDF 11.5% 750ML asturias this champagne impresses with itsFresh, tonic, notes of grapefruit, pear but also caramelised pineapple and a touch of honey. A very fresh wine, well balanced, with some residual sugar (imperceptible but maintains the fruit and length on the pallet) to better appreciate the sweet and savoury and acid flavours, with a nice bitter taste somewhere between citrus zest and bergamot from Nancy. Pairing Some oysters whilst on the go, a couple of anchovies on toast and a fresh salad on a
