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and a hint of yeasty funk—like lemon zest meets cider meets pét-nat
and at roughly a decade-plus it's entering a graceful window while keeping plenty in reserve
the spirit undergoes secondary maturation in charred casks that impart deep complexity—darker fruit
Billard-Gonnet's 2014 from this site is a mature library wine
Bartolo Mascarello, Barolo, 2010 Reasonable Cellar 2024 and a hint of yeastyBartolo Mascarello's Barolo from the celebrated 2010 vintage, one of the great recent years for the appellation, made by the region's most iconic traditional estate. Maria Teresa Mascarello blends and co ferments four crus (Cannubi, San Lorenzo, Rue, Rocche dell'Annunziata) and ages the wine in large Slavonian botti, just as her father did. 2010 produced structured, age worthy Barolo with classic proportions, so this still has years ahead even as it
US$ 69.55
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