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(Wairau is Maori for ‘many waters’)
Enjoy with crispy skin roast chicken
enhanced by 24 months in French oak and 18 months of bottle maturation
the vines from cuttings taken from a one-acre site of pre-phylloxera vines which has been cultivated since the 17th century
Domaine Taupenot Merme Chambolle Musigny 2022 england (Wairau is Maori for ‘manyMedium red. Good musky complexity and lift to the aromas of raspberry, minerals and spices. More supple on the palate than the Auxey Duresses Premier Cru but without quite the same cut. Aeration brought up an element of crushed cranberry tartness, though, and the wine's edgy acidity and slightly dry edged tannins will need a couple years of bottle aging to harmonize. Finishes with decent length.
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