Delectable: Sweet & Savory Baking (Claudia Fleming) Drinks meatballs and lingonberry jam) and

meatballs and lingonberry jam) and the lesser-known aspects of Nordic cuisine (rose-hip soup

plus two dozen vegetable sides

Bookplate signed by Hranek mounted inside

they founded a tradition of culinary alchemy that transformed lowly cuts of meat into culinary gold

Delectable: Sweet & Savory Baking (Claudia Fleming) Drinks meatballs and lingonberry jam) andIn this highly anticipated cookbook, her first in twenty years, the author of The Last Course invites you into her home kitchen with 140+ sweet and savory recipes she perfected for friends and family. In Claudia's first cookbook, a culinary classic, she shared recipes from the menus at Gramercy Tavern that introduced home cooks to her sophisticated, classically inspired seasonal desserts and pastries and established a standard in pastry kitchens