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The history of the St-Pierre wine estate dates back to the 16th century
a bulging cork and a label so dry it was curling off
It opens with a lifted 'solidsy' nose
Cotat's wines truly benefit from age
Barmès-Buecher, Steingrubler Riesling 2013 Size::1 Bottle The history of the St-Pierre20 year old vines, certified biodynamic since 2001. A Wettolsheim vineyard, 0. 56 ha, with south and east exposure and marl clay oligocene limestone with two mica granite. Medium steep slope. 6,500 vines ha, 38 hl ha. Long fermentation with natural yeast. 10 months in demi muids on gross lees. Bottled August 2014. TA 7. 2 g l, RS 4. 5 g l. 1,500 bottles made. Sweeter nose than the Hengst, airy clouds of tropical fruit. Spice and lots of saffron, with
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