(Mexican) Pain, Alfonso. Western Mexican Cook Book: A Compilation of Recipes for the Preparation of Mexican Style Dishes, Sonoran Style. Curry when our ancestors domesticated pigs

when our ancestors domesticated pigs to today

with owner's name to front free endpaper

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(Mexican) Pain, Alfonso. Western Mexican Cook Book: A Compilation of Recipes for the Preparation of Mexican Style Dishes, Sonoran Style. Curry when our ancestors domesticated pigsIllus. with drawings and photographs. Pictorial green wrappers. First Edition. Tucson: Post Litho Printing, 1959. A charming book of Southwestern and Mexican dishes: cajeta de membrillo, carne abodaba, chicken enchiladas, tortillas de maiz, chicken tacos, Burbank cactus shoots with chile sauce, barrel cactus candy, etc. Fine.