This wine is a blend of 85% Sangiovese and 15% Syrah from Tuscany
pay homage to the birthplace of this wine with a charcuterie of Crottin de Chavignol (soft-ripened goat cheese) and some Jambon d'Auvergne (cured pork hind leg) from around the corner in the Rhone Valley
Produced in a strictly limited first run of just 100 units
contributes lightly tannic and and textural qualities while expressing more fruit on the palate than funk
Laberinto 'Arcillas' Riesline Valle del Maule, 2023 american white This wine is a blendThis wine is 100% Riesling from Chile. Refreshing, High Altitude Rieslings, brimming with flavors of white peach, salt, white flowers, lemon peel, and a touch of grapefruit. Pair with seafood pasta, soft cheeses, and vegetarian cuisine.