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Riverford Farm Cook Book : Tales from the Fields, Recipes from the Kitchen Suclass Code_0OA Los Angeles is all aboutGuy Watson's ethos is simple: he wants to put fresh, flavoursome, seasonal food back onto people's plates. In 1985, armed with a wheelbarrow and a borrowed tractor, he established his first Riverford farm in South Devon. Since then, and largely thanks to a groundbreaking home delivery vegetable box scheme, a small network of Riverford farms has sprung up across Britain. Packed with tips on growing your own organic vegetables and brimming with hearty
