Matcha Umeshu BarChef Project or drizzling it over decadent

or drizzling it over decadent desserts

after the 100% loss of grapes

Handmade in small terracotta amphorae

Grapes: 49% Zinfandel

Matcha Umeshu BarChef Project or drizzling it over decadentPlum Wine 9. 5% ABV 300ml A captivating fusion of traditional umeshu and Japanese green tea, Nakano Matcha Umeshu presents a vivid jade green hue. On the nose, it exudes fragrant notes of sweet plum, fresh cut grass, and earthy matcha. The palate opens with luscious sweetness from ripe ume, balanced by a creamy texture and the slightly bitter, umami rich depth of Kyoto grown matcha. Medium bodied with a soft, velvety mouthfeel, it finishes smooth and