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A fascinating book about polenta
Bookplate signed by Waters to the half-title
products that characterize his kitchen and around which the chef works out his exquisite signature dishes
part cultural history
Bethlehem: A Celebration of Palestinian Food (Fadi Kattan) Scandal A fascinating book about polentaBethlehem is a celebration of Palestinian food and culture from one of the areas most dynamic chefs and a portrait of one of the most storied cities in the world. Franco Palestinian chef Fadi Kattan celebrates the hidden parts of Bethlehem, his home, conjuring the colors and smells of its market and spice shops and introducing readers to the local farmers and artisans with whom he works to find the perfect ingredients and shares his love of culinary
