Zahav tells an authoritative and personal story of how Solomonov embraced the food of his birthplace
or inspiration for your next tiki party
the Francesino with hand-kneaded dough
and it's a way to make nightly cooking more satisfying and fun
Slow Drinks (Danny Childs, Katie Childs) Low Carb Zahav tells an authoritative andWeeding the garden might yield the makings for Dandelion Mead, while an early spring walk reveals the green shoots perfect for brewing Spruce Beer. Danny Childs brings his training as an ethnobotanist to the world of drinks, and with loving regard for even the humblest ingredients, explores each seasons offerings to make sodas, syrups, wines, beers, and amari. Organized by season, Slow Drinks teaches home cooks, industry pros, homebrewers, and