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Perched on the limestone plateau just east of Saint-Émilion
The wine’s minerality adds depth and complexity
all hand‑harvested and fermented with native yeasts and partial whole clusters
but best cellared 8–20 years for full complexity
Gianfranco Alessandria, Barolo DOCG, 2021 gift-card-custom-template Perched on the limestone plateauGianfranco Alessandria is a Piedmontese vigneron focusing on authentic Barolo made by hand. His 2021 Barolo DOCG hails from Nebbiolo vineyards on calcareous clay soils in Verduno and La Morra. The result is structured yet approachable Nebbiolo, reflecting Alessandrias commitment to terroir and precision.
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