Toji Junpei Tezukuri Shochu Retailer:401 This is the same dram

This is the same dram that was named "Best Spirit in the World"… the same one that received "Five Stars — Highest Recommendation

It is used to describe a "note that comes after" another note

And though that distillery popped into existence in 1849

is the perfect place to raise a Bourbon with its mild summers and cold winters

Toji Junpei Tezukuri Shochu Retailer:401 This is the same dramMaverick Shochu that does it old school Shochu is all the rage in the Land of the rising sun, which means its literally big in Japan. Its a diverse distilled beverage, usually from rice or barley, and has a bit more punch than Sake. While the majority of Shochu makers employ streamlined machine production, there's one maverick that has decided to steer clear of cold bots and create his Spirit the old fashioned way: by hand. His name is Junpei