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porcini risotto
relaxed and generously fruity with succulent tannins poised to be super delicious now without sacrificing a graceful journey in the Cellar resting for years to come if you prefer
this premier cru wine reveals hints of citrus
The palate mirrors the nose — lemon
Vieux Château Champs de Mars 'Johanna' Castillon-Côtes-De-Bordeaux, 2003 honey porcini risottoThis wine is made of 80% Merlot, and 20% Cabernet Franc. From Castillon Ctes de Bordeaux, this treasure from our Cellar shows the elegance of mature Right Bank Bordeaux. With over two decades of age, it opens with aromas of dried plum, blackcurrant, cedar, and tobacco accented by earthy notes of forest floor and leather. The palate is silky and balanced, with softened tannins and a lingering finish of spice and savory fruit. Perfect alongside roast
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