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Ships within 48 hours · Estimated delivery Sep 9 - Sep 14
A rich and toasty champagne that’s rippling with aromas of red and black berries
carmel and butter scotch
An almost identical blend of Cabernet Sauvignon and Merlot
The wine has been oaked for 9 months with 2% being new French oak
Sassara Veneto Bianco Bio ‘Misia’ 2023 clarendelle A rich and toasty champagneA traditional blend of Trebbiano, Garganega and Tocai. Spontaneous fermentation with 3 days skin maceration gives a sense of depth to the bright, full and energetic fruit. This is NOT simple boring juice, it has texture and shape informed by old vines and expert winemaking. Aged in stainless steel. No filtering or fining and minimal added sulfur as necessary.
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