(French) Dictionnaire de l'académie des Gastronomes. 2 vols. jewish including recipes for tacos de

including recipes for tacos de cochinita

and Scallion and Ginger Lo Mein

interior and sculpture park of this former Templars' base

with its modern capital Shanghai

(French) Dictionnaire de l'académie des Gastronomes. 2 vols. jewish including recipes for tacos de462 + 421 pages. Etchings by Dunoyer de Segonzac, incl. black and white frontispieces. Blindstamped white cloth lettered in red, slipcases. First Edition. Paris: Editions Prisman, 1962. An important two volume set covering everything there is to know about French gastronomy, with lovely etchings by de Segonzac. Slight darkening to spine cloth of Vol. II, otherwise very good.