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Sourdough (WHEAT flour)
with long persistence
Zarter Grüntee
the fruit is accompanied by herbal and walnut aromas
2020 Schwarz Cuvée Contents:75cl Sourdough (WHEAT flour)type red wine Origin Austria Lake Neusiedl Manufacturing process Powerful cuve of 55% Merlot, 20% Cabernet Sauvignon, 20% Cabernet Franc and 5% Black Red. Serving temperature 18C Ready to drink 2 to 10 years Alcohol content 13. 5% grape variety Merlot, Zweigelt, Cabernet Sauvignon, Cabernet Franc Fits Beef, game, pork The Schwarz Cuve displays an invigorating array of aromas reminiscent of wild berries and violets. It is an elegant wine that
