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Rancio from the beginning to the end
Er reifte für 49 Jahre in Fass 85 in einem trockenen Lagerhaus und wurde 2025 (10/2025) in Fassstärke mit 48
Absolutely delicious
it is a celebration of meticulous craftsmanship and decades of patience
The Distillates Tasting #26 - Sherry Masterclass with Diego Borras N65 Rancio from the beginning toThe Distillates Tasting #26 Sherry Masterclass with Diego Borras (Video Tasting) Join Shane Pearlman & Diego Borras, sherry cask broker and organizer of Whisky Live Madrid, for an evening of excellent wine plus a solid conversation on the role that Sherry plays on the aging of spirits. Well taste each of the main styles (except cream sherry you can raid grammies cabinet for that) while we break down the basics and then get as geeky as we want. Bonus
US$ 43.90
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