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white truffle (Tuber albidum Pico) 3%
The sauce can be used cold on toast or heated in a pan as a pasta sauce
After that
carbohydrates 3
suseny cerny letni lanyz s mlynkem Size:11 grams white truffle (Tuber albidum Pico)Summer truffle (Tuber Aestivum Vitt.) dried in slices, result of a natural process of dehydration, ready to be used by itself or to supplement fresh truffle or other sauces. Part of the family pure Giuliano Tartufi, it enable to appreciate the aromatic fragrance and the delicate flavour of summer truffle throughout the year. SUGGESTIONS IN COOKING croutons and warm bread first courses meat fish eggs filling for stuffed pasta preparation of sauces
