filety z mecouna v olivovem oleji 200 g Risotto with black truffle is

Risotto with black truffle is an excellent first course

Thanks to its texture and taste

and by the presence of a relevant quantity of pure truffle

zelené olivy

filety z mecouna v olivovem oleji 200 g Risotto with black truffle isSwordfish fillets in olive oil Swordfish fillets processed exclusively by hand, stewed and preserved in olive oil. A special product with a mild and delicious taste that you can enjoy as an alternative to tuna. Ideal as a main course and as a side dish for appetizers and salads. After being caught, the fish are processed while still fresh in the Adelfio laboratory, where the entire cycle of their processing takes place right up to packaging. It starts