Schnitzlbaumer Lagerbier Hell Partyfass 5,0l, alc. 4,9 Vol.-% Unsere Empfehlungen Penderyn Sherrywood first matured in

Penderyn Sherrywood first matured in ex-bourbon casks for an undefined period of time and then received post-maturation in sherry casks

our apple wine combines the highest quality and natural freshness in every bottle

citrus peel

Craigellachie 17 years matured the entire time in oak barrels

Schnitzlbaumer Lagerbier Hell Partyfass 5,0l, alc. 4,9 Vol.-% Unsere Empfehlungen Penderyn Sherrywood first matured inSchnitzlbaumer Lagerbier Hell 5 Ltr. can for tapping. By using special malts and three different aroma hops, our brewers always manage to achieve a harmonious interplay between a subtle malt note and a fine hop note. Due to its high degree of final fermentation, our lager tastes smooth and light. It goes well with salads, fish, poultry, light and mild dishes. 11. 9% original wort 4. 9% alcohol