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This 10-12oz A5 BMS 12 ribeye comes from Tajima-gyu cattle raised exclusively in Hyogo Prefecture
each with a different texture and flavor profile
2× American Wagyu Ribeye (MS 10
Ribeye and Picanha: 3-4 minutes per side
Japanese A5 Wagyu Certified Kobe Beef Ribeye Meatery All Items This 10-12oz A5 BMS 12Of the roughly 3,000 cattle certified as authentic Kobe beef each year that make it to the United States, only a small fraction are ribeyes and we're one of the few retailers in the country certified by the Kobe Beef Marketing & Distribution Promotion Association to sell them. This 10 12oz A5 BMS 12 ribeye comes from Tajima gyu cattle raised exclusively in Hyogo Prefecture, Japan, and carries a traceable nose print certificate you can verify yourself.
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