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and minerals
making it ideal for restaurants and food production facilities
allowing for easy and efficient pineapple preparation
The milk is now pasteurized and produced in vast
LANGHE ARNEIS D.O.C PLNT and mineralsIn addition to reminiscent of aromatic herbs, its notes conjure images of fruits like pineapple and peach. On the palate, it is sapid and structured thanks to the low amount of acidity it contains.
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